Recipe :

Take out frozen Momos from the cooler. There is no need to defrost because our frozen Momos are pre cooked , simply, put the Momo dipped in tikka sauce  in the tandoori stick and keep in the tikka machine as shown below. 

Ingredients: 

Everest frozen Momo, Tikka sauce, oil .
( To make your own Manchurian sauce, click this link. )